The Garland S686 Sentry series commercial electric restaurant range features six powerful, tubular-style heating elements, providing ample space for your saute pans, stock pots, and frying pans. Infinite high / low switch controls give you complete command over each burner's temperature.
The Garland S686 commercial restaurant range's full size oven has a complete porcelainized interior finish for better heat retention and easier clean up. The oven has an electro-mechanical, heavy-duty thermostat with a temperature range of 150-550 degrees Fahrenheit. A cool touch door handle protects your kitchen staff from accidental burns.
A stainless steel exterior and 10" high backsplash make the Garland S686 Sentry series commercial electric restaurant range durable, attractive, and easy to clean. It requires a 240V, 3 phase electrical connection.
Overall Dimensions:
Width: 36"
Depth: 34 1/4"
Height: 47"
Width | 36 Inches |
Depth | 34 1/4 Inches |
Height | 47 Inches |
Cooking Surface Height | 37 3/4 Inches |
Oven Interior Height | 13 1/2 Inches |
Amps | 42 Amps |
Hertz | 60 Hertz |
Phase | 3 |
Voltage | 240 |
Wattage | 15 Kilowatts |
Burner Style | Grates |
Door Type | Solid |
Installation Type | Freestanding |
NSF Listed | Yes |
Number of Burners | 6 |
Number of Ovens | 1 |
Power Type | Electric |
Range Base Style | Standard Oven |
Temperature Range | 150 - 550 Degrees F |