Cook pan after pan of your signature entrees, side dishes, and appetizers with this Vulcan EV36-S-4FP-1HT-208 Endurance series 36" electric range with 4 french plates, 1 hot top section, and an oven base! Four 2 kW round french plates allow your chef to use four different stock pots at the same time, while the individually-controlled hot top plate allows for simmering, searing, or boiling in multiple different pans simultaneously. The smooth, 5 kW heating area is made of durable cast iron to help retain heat, while also making it much easier to clean than traditional ranges with coil-style burners.
This unit also features an oversized standard oven base for your low volume baking and warming needs. The oven has a 5 kW output with an adjustable temperature range of 200-500 degrees Fahrenheit and cool touch control knobs that allow your employees to operate the unit more safely and precisely. Inside, this oven has top browning control and a single oven rack with three position options.
A fully welded, aluminum steel frame with stainless steel front, sides, back riser, and legs provide outstanding durability in your busy, commercial establishment. And, with a compact 36" width and 6" adjustable legs, you'll have no trouble finding the perfect spot for this unit among the rest of your kitchen equipment. A 208V, 3 phase electrical connection is required; unit is field convertible to 1 phase.
Overall Dimensions:
Left to Right: 36"
Front to Back: 34"
Height: 58"
Width | 36 Inches |
Depth | 34 Inches |
Height | 58 Inches |
Cooking Surface Depth | 27 1/4 Inches |
Cooking Surface Height | 37 Inches |
Hertz | 60 Hertz |
Phase | 3 |
Voltage | 208 |
Burner Style | French Hot Top |
Door Type | Solid |
Installation Type | Freestanding |
Made in America | Yes |
NSF Listed | Yes |
Number of Burners | 5 |
Number of Ovens | 1 |
Power Type | Electric |
Range Base Style | Standard Oven |
Temperature Range | 200 - 500 Degrees F |